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Special Menu

You are welcome for breakfast, lunch and dinner.

Special Menu


Ponzu- marinated local venison tartar with Asian pear, wasabi mayo,
lightly pickled cucumber spaghetti and fine sweet-sour bread toast
9.90 €
Herring tartar with beetroot cream, lightly pickled cucumber spaghetti, apple- fennel salsa, quail egg and rye bread toast8.50 €


Assorted salad leaves with local goat cheese mousse, caramelized red and yellow beetroot, cranberries, hazelnut and grain mustard-honey sauce
8.50 €


Cream of pumpkin soup with quince,
local goat cheese mousse and pumpkin oil
6.50 €

Main course

Slowly oven baked local lamb shank with pearl barley- mushroom risotto, parsnip crisps and butter fried vegetables
14.90 €
Slow cooked beef cheek with creamy mashed potatoes, butter fried kale, caramelised onion and red wine sauce13.50 €


served till 1 pm
Fried eggs with crispy bacon, tomato and toasts5.50 €
Omelette with ham, mushrooms, tomato and cheese6.50 €
Omelette with spinach, snow peas and Parmesan cheese6.50 €
Latvian pancakes with home-made cloudberry jam and maple syrup6.50 €
Fresh prepared fruit musli with nuts, honey and milk5.50 €

Our menu

Our cooks mostly use products that are grown in Latvia.

Main Menu


Salad with assorted leaves, duck breast,mango, cherry tomatoe and raspberry sauce9.50 €
Mango and avocado salad with shrimps and wasabi9.50 €
Smoked salmon salad with avocado, orange fillet, quail egg and Aioli sauce9.90 €
Caesar salad
with grilled chicken breast8.50 €
with crispy bacon8.50 €
with tigershrimps9.50 €


Sea trout tartar with avocado and arugula9.90 €
Beef tartar with quail egg, caperberry, red onion and cornichon 8.50 €
Selection of cheeses with home made jam /2pers./12.00 €
Selection of meats /2pers./
prosciutto, selection of latvian sausages, roast beef, sun-dried tomato, Kalamata olives, mushrooms, cornishons
12.00 €
Freshly prepared garlic bread4.25 €

Hot starters

Scallops with carrot and ginger puree, mango salsa and butter fried snow peas13.90 €
Butter-fried tigershrimps with lime, garlic and basil sauce12.50 €
Potatoe Rosti with seasoned sea trout, local goat cream cheese and trout caviar9.90 €
Eggplant, tomato and local goat cheese stack7.90 €


Fish soup with seafood6.50 €
Thai soup with lemongrass, coconut milk and shrimps6.00 €
Beef soup with tomato, cilantro and chili6.00 €
Country-style soup with mushrooms and chicken6.00 €


Trofie pasta with tigershrimps, squash, snow peas, sea grass and Parmesan cheese11.90 €
Pasta Fettuccine with mushrooms, ham and Parmesan cheese8.50 €
Egg noodles with Gorgonzola, fennel, slow roasted tomatoes, spinach, basil and pine nuts9.00 €
Risotto with squash, spinach, snow peas, sun dried tomato and cream cheese9.00 €

Main course

Latvian-style pork chop with green cheese cap, pan fried potatoes and wild mushroom sauce12.00 €
Glazed pork ribs with butter fried yellow beetroot
and baby carrots, fried potatoes and brandy sauce
13.50 €
Duck confit with sweet pepper, snow peas, zucchini and mango with white and black sesame13.90 €
Pan roast duck breast with vegetable au gratin, caramelised apples and blackcurrant sauce16.50 €
Latvian lamb fillet with jacket potatoes, pan fried vegetables and haricot green bean bunch with bacon23.00 €
Beef steak with scallops, caramelised carrot, green beans, pan fried potatoes and pomegranate sauce23.50 €
Oven baked latvian catfish fillet with butter-fried spinach, tomato and carrot puree14.50 €
Oven baked sea trout fillet with basil pesto and sweet pepper, snow peas, zucchini with white and black sesame14.90 €
Pan fried local pike-perch/zander/ fillet
with snowpeas, cauliflower puree and savory carrot relish
14.90 €


Zabaglione ice cream with hot cherry and wine sauce6.00 €
Pavlova with seasonal berries6.50 €
Variation of white chocolate ice cream with three kinds of dark chocolate truffles6.00 €
Chocolate fondant with vanilla ice cream6.00 €
Three kinds of homemade ice cream5.50 €
Cheesecake with raspberry sauce4.50 €